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Product Introduction
An industrial heat pump drying room is a large-scale, energy-efficient system designed for bulk drying of various food products. It utilizes a heat pump mechanism to circulate controlled, uniform hot air within an insulated chamber. This process gently removes moisture at precise low temperatures (typically 20-80°C) while protecting nutritional value, flavor, and color. It is ideal for efficiently and consistently drying fruits, vegetables, herbs, meats, and seafood, offering significant energy savings over traditional drying methods.
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Features of fruit and vegetable drying rooms
1. All stainless steel material:
The main drying box and air distribution system of the fruit and vegetable dryer are all made of stainless steel inner panels, which can ensure normal operation in high temperature and high humidity environments.
2. Excellent drying results:
The main unit and drying chamber of the fruit and vegetable dryer adopt an overall heat preservation structure design, which minimizes the loss of drying gas flow.
3. 360-degree drying, short drying time:
The proper air distribution design ensures that the heat in the fruit and vegetable drying room is uniform,with no dead corners, and the items are dried quickly and without damage.
4. Intelligent and easy to use:
PLC intelligent programming control, the fruit and vegetable dryer supports 18-segment intelligent process control settings, which is easy to operate, accurate temperature and humidity control, and ensures process reliability.
5. Energy saving of over 80%:
Heating with a heat pump and closed-loop air circulation drying saves over 80% more energy than traditional drying methods.
6. Green and pollution-free:
It does not consume fuel and has zero emissions, making it an economical and energy-saving new type of dryer product.
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